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25 Best Instant Pot Recipes for Quick Meals

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1. Creamy Garlic Parmesan Chicken

This creamy garlic parmesan chicken is a dream come true for busy weeknights. With just a handful of ingredients, you can whip up a delicious and satisfying meal in no time.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Servings: 4

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • Salt and pepper to taste

Instructions:

  1. Season chicken with salt and pepper.
  2. Set the Instant Pot to sauté mode and add a little oil. Sear the chicken on both sides until browned.
  3. Add garlic and cook for another minute.
  4. Pour in the chicken broth, then close the lid and set to high pressure for 10 minutes.
  5. Once cooking is complete, do a quick release. Remove the chicken and set aside.
  6. Add heavy cream and Parmesan cheese to the pot, stirring until smooth. Return chicken to the pot and coat with sauce before serving.

2. Instant Pot Beef Stroganoff

Rich and creamy, this beef stroganoff is a comfort food staple that cooks quickly in the Instant Pot, making it perfect for busy nights.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Servings: 6

Ingredients:

  • 1 lb beef sirloin, sliced into strips
  • 1 onion, diced
  • 2 cups mushrooms, sliced
  • 2 cups beef broth
  • 1 cup sour cream
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon flour

Instructions:

  1. Set the Instant Pot to sauté mode and brown the beef strips. Remove and set aside.
  2. Add onion and mushrooms to the pot, cooking until softened.
  3. Stir in beef broth and Worcestershire sauce, scraping up any browned bits from the bottom.
  4. Add the beef back to the pot, close the lid, and set to high pressure for 10 minutes.
  5. Do a quick release, then stir in sour cream and flour until well combined.

3. Instant Pot Quinoa & Black Beans

This hearty quinoa and black beans dish is not only quick to make but also packed with protein, making it a great vegetarian option.

  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Servings: 4

Ingredients:

  • 1 cup quinoa, rinsed
  • 2 cups vegetable broth
  • 1 can black beans, drained and rinsed
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste

Instructions:

  1. Combine quinoa, vegetable broth, cumin, chili powder, salt, and pepper in the Instant Pot.
  2. Close the lid and set to high pressure for 10 minutes.
  3. Once completed, let the pressure release naturally for 5 minutes, then quick release any remaining pressure.
  4. Stir in black beans and serve warm.

4. Instant Pot Chicken Tikka Masala

This Instant Pot version of chicken tikka masala is spicy, creamy, and incredibly satisfying. It’s perfect served over rice or with naan.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Ingredients:

  • 2 lbs chicken thighs, cut into bite-sized pieces
  • 1 onion, diced
  • 2 cups tomato sauce
  • 1 cup coconut milk
  • 2 tablespoons garam masala
  • 1 tablespoon ginger, minced
  • Salt to taste

Instructions:

  1. Sauté onion and ginger in the Instant Pot until softened.
  2. Add chicken, tomato sauce, coconut milk, garam masala, and salt. Stir to combine.
  3. Close the lid and set to high pressure for 10 minutes.
  4. Allow for a quick release, then serve with rice or naan.

5. Instant Pot Vegetable Soup

This nourishing vegetable soup is perfect for a healthy and quick meal. It’s customizable, so you can use whatever vegetables you have on hand!

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Servings: 6

Ingredients:

  • 1 onion, chopped
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 2 cups vegetable broth
  • 1 can diced tomatoes
  • 2 cups mixed vegetables (frozen or fresh)
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions:

  1. Add onion, carrots, celery, and mixed vegetables to the Instant Pot.
  2. Pour in vegetable broth and diced tomatoes, then add Italian seasoning, salt, and pepper.
  3. Close the lid and set to high pressure for 10 minutes.
  4. Do a quick release, then serve warm.

6. Instant Pot Mac and Cheese

This creamy mac and cheese is a kid favorite and can be made in under 30 minutes. It’s cheesy, comforting, and so easy to prepare!

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Ingredients:

  • 1 lb elbow macaroni
  • 4 cups water
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1 tablespoon butter
  • Salt to taste

Instructions:

  1. Add macaroni and water to the Instant Pot, then close the lid and set to high pressure for 4 minutes.
  2. Do a quick release, then stir in butter, milk, cheese, and salt until creamy.

7. Instant Pot Honey Garlic Chicken

This sweet and savory honey garlic chicken is perfect for quick dinners. Serve it over rice or with steamed vegetables for a complete meal.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Ingredients:

  • 4 boneless chicken thighs
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon sesame oil

Instructions:

  1. In a bowl, mix honey, soy sauce, garlic, and sesame oil.
  2. Add chicken thighs to the Instant Pot and pour the sauce over them.
  3. Close the lid and set to high pressure for 10 minutes.
  4. Do a quick release and serve over rice.

8. Instant Pot Chili

This hearty chili is packed with flavor and can be made in just one pot. It’s perfect for meal prep and tastes even better the next day!

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Servings: 6

Ingredients:

  • 1 lb ground beef or turkey
  • 1 onion, diced
  • 1 can kidney beans, drained and rinsed
  • 1 can black beans, drained and rinsed
  • 1 can diced tomatoes
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions:

  1. Set the Instant Pot to sauté and brown the ground meat with onion until cooked through.
  2. Add kidney beans, black beans, diced tomatoes, chili powder, cumin, salt, and pepper.
  3. Close the lid and set to high pressure for 15 minutes.
  4. Do a quick release and serve warm.

9. Instant Pot Teriyaki Chicken

This teriyaki chicken is a delicious and easy meal that can be prepared in under 30 minutes. Serve it with rice and steamed broccoli for a complete dinner.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/2 cup teriyaki sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon water

Instructions:

  1. Place chicken in the Instant Pot and pour teriyaki sauce over it.
  2. Close the lid and set to high pressure for 10 minutes.
  3. Do a quick release and remove chicken. Mix cornstarch with water and stir into the sauce in the pot to thicken.
  4. Return chicken to the pot and coat with sauce before serving.

10. Instant Pot Greek Chicken Bowls

These Greek chicken bowls are fresh and flavorful, packed with veggies and a tasty tzatziki sauce. Perfect for meal prepping!

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Servings: 4

Ingredients:

  • 4 boneless chicken breasts
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1 cup chicken broth
  • 1 cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup Greek yogurt
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions:

  1. Season chicken with oregano, garlic powder, salt, and pepper.
  2. Add chicken broth to the Instant Pot and place chicken on top.
  3. Close the lid and set to high pressure for 10 minutes.
  4. Once done, do a quick release. Meanwhile, mix yogurt, lemon juice, salt, and pepper for the tzatziki sauce.
  5. Slice the chicken and serve with diced cucumber, cherry tomatoes, and tzatziki.

11. Instant Pot Beef and Broccoli

This beef and broccoli dish is a classic takeout favorite made easy in the Instant Pot. Serve it over rice or noodles for a complete meal.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Ingredients:

  • 1 lb beef flank steak, sliced thinly
  • 2 cups broccoli florets
  • 1/2 cup soy sauce
  • 1/4 cup beef broth
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon cornstarch

Instructions:

  1. In a bowl, mix soy sauce, beef broth, brown sugar, and garlic.
  2. Add the sliced beef to the Instant Pot and pour the sauce over it.
  3. Close the lid and set to high pressure for 10 minutes.
  4. Quick release the steam, then add broccoli to the pot and cook on sauté mode for an additional 3-5 minutes until tender.
  5. Mix cornstarch with a little water and stir it into the pot to thicken the sauce. Serve warm.

12. Instant Pot Cabbage Rolls

These stuffed cabbage rolls are a comforting dish that can be made quickly in the Instant Pot, perfect for family dinners.

  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Servings: 6

Ingredients:

  • 1 head of cabbage
  • 1 lb ground beef
  • 1 cup rice, uncooked
  • 1 can diced tomatoes
  • 2 cups tomato sauce
  • Salt and pepper to taste

Instructions:

  1. Carefully remove the cabbage leaves and set aside.
  2. In a bowl, mix ground beef, rice, salt, and pepper.
  3. Place about 1/4 cup of the meat mixture in each cabbage leaf and roll them up tightly.
  4. Pour a little tomato sauce in the bottom of the Instant Pot, then layer the cabbage rolls on top.
  5. Pour the remaining tomato sauce and diced tomatoes over the rolls.
  6. Close the lid and set to high pressure for 25 minutes. Allow for a natural release before serving.

13. Instant Pot Risotto

This creamy risotto is a simple yet elegant dish that comes together quickly in the Instant Pot, making it perfect for entertaining or a cozy night in.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Servings: 4

Ingredients:

  • 1 cup Arborio rice
  • 4 cups chicken or vegetable broth
  • 1/2 cup white wine (optional)
  • 1 onion, diced
  • 1 cup grated Parmesan cheese
  • 2 tablespoons butter

Instructions:

  1. Sauté onion in butter in the Instant Pot until translucent.
  2. Add Arborio rice and stir for 1-2 minutes.
  3. Pour in white wine (if using) and cook until absorbed.
  4. Add broth and close the lid, setting to high pressure for 6 minutes.
  5. Do a quick release, then stir in Parmesan cheese until creamy.

14. Instant Pot Lemon Garlic Salmon

This lemon garlic salmon is a healthy and quick meal option that cooks beautifully in the Instant Pot, keeping the fish moist and flavorful.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Servings: 4

Ingredients:

  • 4 salmon fillets
  • 1 lemon, sliced
  • 2 cloves garlic, minced
  • 1 cup water
  • Salt and pepper to taste

Instructions:

  1. Season salmon with salt and pepper, and place lemon slices on top.
  2. Add water to the Instant Pot and place a trivet inside. Place the salmon on the trivet.
  3. Close the lid and set to high pressure for 3-4 minutes.
  4. Do a quick release and serve with your favorite side dishes.

15. Instant Pot Sweet Potato and Black Bean Tacos

These sweet potato and black bean tacos are a delightful vegetarian option that’s easy to prepare and full of flavor.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Ingredients:

  • 2 sweet potatoes, peeled and diced
  • 1 can black beans, drained and rinsed
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • Tortillas for serving

Instructions:

  1. Add sweet potatoes, black beans, cumin, chili powder, salt, and pepper to the Instant Pot.
  2. Close the lid and set to high pressure for 10 minutes.
  3. Do a quick release and mash the mixture slightly.
  4. Serve in tortillas with your favorite toppings.

16. Instant Pot Beef Taco Soup

This beef taco soup is a delicious and filling meal that’s sure to please the whole family. It’s perfect for those chilly nights!

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Servings: 6

Ingredients:

  • 1 lb ground beef
  • 1 onion, diced
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 can diced tomatoes
  • 2 tablespoons taco seasoning
  • 3 cups beef broth

Instructions:

  1. Set the Instant Pot to sauté and brown the ground beef with onion until cooked through.
  2. Add black beans, corn, diced tomatoes, taco seasoning, and beef broth.
  3. Close the lid and set to high pressure for 15 minutes.
  4. Do a quick release and serve hot with your favorite toppings.

17. Instant Pot Chicken Fajitas

This chicken fajitas recipe is full of flavor and can be made in a matter of minutes. Serve with tortillas and your favorite toppings for a quick meal.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Servings: 4

Ingredients:

  • 1 lb chicken breasts, sliced
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 2 teaspoons fajita seasoning
  • Salt and pepper to taste

Instructions:

  1. Add chicken, bell pepper, onion, fajita seasoning, salt, and pepper to the Instant Pot.
  2. Close the lid and set to high pressure for 10 minutes.
  3. Do a quick release and serve with tortillas and toppings.

18. Instant Pot Stuffed Peppers

These stuffed peppers are a nutritious and filling meal that can be customized to your taste. They’re great for meal prep as well!

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Servings: 4

Ingredients:

  • 4 bell peppers, tops removed and seeded
  • 1 lb ground turkey or beef
  • 1 cup cooked rice
  • 1 can diced tomatoes
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions:

  1. In a bowl, mix ground meat, rice, diced tomatoes, Italian seasoning, salt, and pepper.
  2. Stuff the mixture into each bell pepper and place them in the Instant Pot.
  3. Add 1 cup of
    25 Best Instant Pot Recipes for Quick Meals

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