
11. Southern Style Beef Stew
This hearty beef stew is perfect for chilly evenings. The slow cooking process allows the flavors to meld together beautifully, creating a rich and savory dish.
- 2 lbs beef chuck, cut into cubes
- 4 cups beef broth
- 4 carrots, sliced
- 3 potatoes, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp thyme
- Salt and pepper to taste
Combine all ingredients in your slow cooker and cook on low for 8 hours. Serve with crusty bread for a complete meal.
12. Country Ham and Bean Soup
This soup is a classic Southern dish that combines the smoky flavor of country ham with hearty beans and vegetables. It’s a warming dish that’s perfect for any time of the year.
- 1 lb dried navy beans
- 1 cup diced country ham
- 1 onion, chopped
- 2 carrots, diced
- 3 celery stalks, diced
- 4 cups chicken broth
- 1 tsp black pepper
- 1 bay leaf
Rinse beans and soak overnight. Drain and add to the slow cooker with the remaining ingredients. Cook on low for 8-10 hours until beans are tender. Remove bay leaf before serving.
13. Southern BBQ Chicken
Nothing says Southern comfort quite like BBQ chicken. This slow-cooked version ensures juicy and tender meat with a smoky BBQ flavor that everyone will love.
- 4 chicken breasts
- 1 cup BBQ sauce
- 1/2 cup chicken broth
- 1 tsp garlic powder
- Salt and pepper to taste
Place chicken in the slow cooker and season with salt, pepper, and garlic powder. Pour BBQ sauce and chicken broth over the top. Cook on low for 6 hours, then shred the chicken and mix it with the sauce before serving.
14. Collard Greens with Ham Hocks
Collard greens are a staple in Southern cooking, and slow cooking them with ham hocks brings out their rich flavor. This dish is full of nutrients and makes a perfect side.
- 2 lbs collard greens, cleaned and chopped
- 2 ham hocks
- 1 onion, chopped
- 4 cups chicken broth
- 1 tsp red pepper flakes
- Salt to taste
Add all ingredients to the slow cooker. Cook on low for 6-8 hours until greens are tender. Serve as a side dish with cornbread.
15. Chicken and Rice Casserole
This comforting casserole features tender chicken and fluffy rice, all cooked together in a creamy sauce. It’s an easy meal that the whole family will enjoy.
- 4 chicken thighs, skinless
- 1 cup long-grain rice
- 2 cups chicken broth
- 1 can cream of mushroom soup
- 1 onion, chopped
- 1 cup frozen peas
- Salt and pepper to taste
Place chicken thighs at the bottom of the slow cooker. Add the rice, broth, cream of mushroom soup, onion, and peas. Season with salt and pepper. Cook on low for 6-7 hours until chicken is cooked through and rice is tender.
16. Shrimp and Grits
This classic Southern dish is known for its creamy grits and spicy shrimp. Slow cooking allows the flavors to develop, making it a satisfying meal.
- 1 lb shrimp, peeled and deveined
- 1 cup grits
- 4 cups water
- 1/2 cup cheddar cheese
- 1/2 cup bacon, chopped
- 1 tsp cayenne pepper
- Salt and pepper to taste
In the slow cooker, combine water and grits and cook on low for 4 hours. In a skillet, cook bacon until crispy; add shrimp, cayenne, salt, and pepper. Stir cooked shrimp into grits and mix in cheddar cheese before serving.
17. Southern Chili
This Southern-style chili is a hearty, savory dish perfect for gatherings. The slow cooker allows the flavors to deepen and meld, making it a crowd-pleaser.
- 1 lb ground beef
- 1 can kidney beans, drained
- 1 can diced tomatoes
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 tbsp chili powder
- Salt and pepper to taste
Brown the ground beef in a skillet, then add all ingredients to the slow cooker. Cook on low for 6-8 hours. Serve with cornbread or over rice for a filling meal.
18. Sweet Potato and Sausage Stew
This stew combines the sweetness of potatoes with savory sausage for a comforting dish. It’s nutritious and packed with flavor, making it a great weeknight option.
- 1 lb smoked sausage, sliced
- 3 sweet potatoes, diced
- 1 onion, chopped
- 2 cups chicken broth
- 1 can diced tomatoes
- 1 tsp thyme
- Salt and pepper to taste
Combine all ingredients in the slow cooker. Cook on low for 6-7 hours until sweet potatoes are tender. Serve with a sprinkle of fresh parsley for garnish.
19. Cajun Red Beans and Rice
This hearty dish is a staple in Southern cuisine, combining red beans with spices and rice for a filling meal. It’s easy to prepare in the slow cooker, making it perfect for busy days.
- 1 lb dried red beans
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 celery stalks, chopped
- 1 smoked sausage, sliced
- 4 cups chicken broth
- 2 tbsp Cajun seasoning
Soak the beans overnight, then drain and add to the slow cooker with the remaining ingredients. Cook on low for 8-10 hours until beans are tender. Serve over rice.
20. Southern Baked Ziti
This twist on traditional baked ziti features Southern flavors and is easy to make in the slow cooker. It’s a cheesy, comforting dish that’s perfect for feeding a crowd.
- 1 lb ziti pasta
- 2 cups marinara sauce
- 1 lb ground beef
- 2 cups ricotta cheese
- 2 cups mozzarella cheese, shredded
- 1/2 cup Parmesan cheese
- Salt and pepper to taste
Brown the ground beef in a skillet. In the slow cooker, layer cooked ziti, marinara, ricotta, and mozzarella. Repeat layers, finishing with mozzarella and Parmesan on top. Cook on low for 4 hours.
21. Chicken and Dumplings
This classic Southern comfort food is made easy in the slow cooker. Tender chicken and fluffy dumplings make for a cozy, satisfying dish.
- 4 chicken breasts
- 1 can cream of chicken soup
- 2 cups chicken broth
- 1 cup frozen mixed vegetables
- 1 package refrigerated biscuit dough
- 1 tsp thyme
- Salt and pepper to taste
Place chicken in the slow cooker and add soup, broth, vegetables, thyme, salt, and pepper. Cook on low for 6-8 hours. About 30 minutes before serving, tear biscuit dough into pieces and add to the slow cooker.
22. Pork Chops with Apples and Onions
This dish takes advantage of the natural sweetness of apples paired with savory pork chops. The slow cooking method ensures the meat is tender and flavorful.
- 4 bone-in pork chops
- 2 apples, sliced
- 1 onion, sliced
- 1 cup apple cider
- 1 tsp cinnamon
- Salt and pepper to taste
Season pork chops with salt and pepper and place them in the slow cooker. Top with apples and onions, then pour apple cider over the top. Cook on low for 6 hours.
23. Buttery Corn on the Cob
This simple side dish is a Southern favorite, and slow cooking it allows the corn to soak up all the flavor of the butter and seasonings.
- 6 ears of corn, husked
- 1/2 cup butter, melted
- 1 tbsp garlic powder
- Salt and pepper to taste
Place corn in the slow cooker and pour melted butter over the top. Sprinkle with garlic powder, salt, and pepper. Cook on low for 4 hours for perfectly tender corn.
24. Classic Southern Hushpuppies
These deep-fried cornmeal balls are a must-have at Southern fish fries. While traditionally fried, they can also be made in the slow cooker for a healthier twist.
- 1 cup cornmeal
- 1 cup flour
- 1 onion, finely chopped
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup buttermilk
- 1 egg
Mix all ingredients until combined. Drop spoonfuls of the mixture into the slow cooker. Cook on low for 2-3 hours until golden and cooked through.
25. Fried Green Tomatoes
This Southern delicacy is a great appetizer or side dish. While typically fried, they can be made in the slow cooker for a unique twist on the classic recipe.
- 4 green tomatoes, sliced
- 1 cup cornmeal
- 1 cup flour
- 1 egg, beaten
- 1 cup buttermilk
- Salt and pepper to taste
Dip tomato slices in buttermilk, then dredge in a mixture of flour and cornmeal. Place in the slow cooker, and cook on low for 4 hours until tender.
26. Southern Peach Cobbler
This dessert is a true Southern classic, combining sweet peaches with a buttery crust. Cooking it in the slow cooker ensures that the flavors meld together beautifully.
- 4 cups sliced peaches
- 1 cup sugar
- 1/2 cup butter, melted
- 1 cup flour
- 1 cup milk
- 1 tsp baking powder
- 1 tsp vanilla extract
Combine peaches and sugar in the slow cooker. In a separate bowl, mix melted butter, flour, milk, baking powder, and vanilla. Pour over peaches and cook on low for 4 hours until golden.
27. Coconut Cream Pie
This Southern dessert is rich and creamy with a delicious coconut flavor. Making it in the slow cooker allows for an easy and delightful treat.
- 1 cup coconut flakes
- 1/2 cup sugar
- 1/4 cup cornstarch
- 2 cups milk
- 1 tsp vanilla extract
- 1 pie crust
In the slow cooker, mix coconut, sugar, cornstarch, milk, and vanilla. Cook on low for 2 hours until thickened. Pour into a pre-baked pie crust and chill before serving.
28. Southern Style Meatloaf
This classic dish is perfectly seasoned and incredibly tender thanks to the slow cooking process. It’s a comforting meal that pairs wonderfully with mashed potatoes.
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/2 cup milk
- 1 egg
- 1 onion, chopped
- 1/4 cup ketchup
- Salt and pepper to taste
Mix all ingredients in a bowl and shape into a loaf. Place in the slow cooker and cook on low for 6-8 hours. Serve with additional ketchup on the side.
29. Southern Cornbread
This cornbread is a perfect side to any Southern meal. It’s moist, fluffy, and easy to prepare in the slow cooker.
- 1 cup cornmeal
- 1 cup flour
- 1/2 cup sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 2 eggs
- 1/2 cup melted butter
Combine all ingredients in a bowl until smooth. Pour into a greased slow cooker and cook on low for 2-3 hours until golden and cooked through.
30. Southern Sweet Tea
No Southern meal is complete without a glass of sweet tea. This refreshing drink can be easily prepared in your slow cooker.
- 8 cups water
- 4 tea bags
- 1 cup sugar
- 1 lemon, sliced
In your slow cooker, combine water, tea bags, and sugar. Cook on high for 1 hour. Add lemon slices, and serve over ice.
Conclusion
These 30 slow-cooked Southern meals provide effortless comfort food that’s perfect for any occasion. From savory main dishes to delightful desserts, each recipe reflects the rich culinary traditions of the South. With the convenience of slow cooking, you can enjoy delicious home-cooked meals with minimal effort, making it easy to gather with family and friends around the table. So dust off your slow cooker and get ready to savor these comforting Southern delights!
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