Looking for a refreshing and light dessert that’s perfect for any gathering? This classic ambrosia salad is your answer! It’s a delightful mix of fruits, marshmallows, and creamy goodness that will have everyone asking for seconds. Whether it’s a potluck, picnic, or holiday feast, this salad brings a touch of sweetness to the table.
Imagine a bowl filled with fluffy whipped cream, juicy pineapple, and sweet maraschino cherries. Each bite is a burst of flavor that perfectly balances sweetness and creaminess. This ambrosia salad not only tastes fantastic but also looks beautiful, making it a stunning centerpiece for your dessert spread.
The Perfect Ambrosia Salad for Any Occasion
This ambrosia salad is a sweet, creamy concoction made with a medley of fruits, mini marshmallows, and a rich whipped cream dressing. It’s light, fluffy, and bursting with fruity flavors, making it a perfect treat to cool you down on warm days.
Ingredients
- 1 cup mini marshmallows
- 1 cup canned mandarin oranges, drained
- 1 cup canned pineapple chunks, drained
- 1 cup shredded coconut
- 1 cup maraschino cherries, drained
- 1 cup whipped cream or whipped topping
- 1/2 cup chopped pecans or walnuts (optional)
- 2 tablespoons maraschino cherry juice (optional)
Instructions
- Prepare Fruits: In a large mixing bowl, combine the drained mandarin oranges, pineapple chunks, maraschino cherries, and shredded coconut.
- Add Marshmallows: Gently fold in the mini marshmallows and chopped nuts, if using.
- Mix Dressing: In a separate bowl, whip the cream until soft peaks form. If desired, add maraschino cherry juice to the cream for extra flavor.
- Combine: Gently fold the whipped cream into the fruit mixture until everything is well coated.
- Chill: Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld.
- Serve: Spoon the ambrosia salad into a serving bowl or individual cups and enjoy!
Cook and Prep Times
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 210kcal
- Fat: 9g
- Protein: 2g
- Carbohydrates: 34g
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