Looking for a pasta dish that combines the flavors of chicken, bacon, and ranch? This creamy chicken bacon ranch pasta is a perfect weeknight meal that brings comfort and satisfaction in every bite. It’s easy to make and perfect for both busy evenings and casual gatherings.
Imagine tender pieces of chicken, crispy bacon, and al dente pasta all coated in a smooth and tangy ranch sauce. This dish is not just a meal; it’s a hearty experience that will leave everyone at the table asking for seconds.
With just a few simple ingredients and minimal prep time, you can whip up this delectable dish that will surely become a family favorite.
Delicious Chicken Bacon Ranch Pasta
This chicken bacon ranch pasta is rich and creamy, featuring succulent chicken, crispy bacon, and a zesty ranch dressing that melds beautifully with the pasta. It’s a delightful combination of flavors that makes it truly irresistible.
Ingredients
- 8 ounces pasta of your choice (penne or rotini work well)
- 2 tablespoons olive oil
- 1 pound boneless, skinless chicken breasts, diced
- 4 slices cooked bacon, crumbled
- 1 cup ranch dressing
- 1/2 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped green onions or parsley for garnish
Instructions
- Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Drain and set aside.
- Sauté Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with garlic powder, salt, and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
- Combine Ingredients: Reduce heat to low, then stir in the ranch dressing, heavy cream, and cheddar cheese. Mix until everything is well combined and the cheese is melted.
- Add Pasta: Toss the cooked pasta into the skillet with the sauce, stirring until evenly coated. Add crumbled bacon and mix gently to combine.
- Serve: Garnish with chopped green onions or parsley and serve hot.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 600kcal
- Fat: 30g
- Protein: 35g
- Carbohydrates: 50g
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- Chicken Bacon Ranch Calzone Recipe