GekBuzz

Answers, Explainers & Everyday Guides

Creamy Peppermint Meltaways Recipe

Looking for a refreshing treat that melts in your mouth? These creamy peppermint meltaways are the perfect solution! With a cool burst of peppermint and a smooth, silky texture, they are ideal for holiday gatherings or simply enjoying at home. Plus, they’re super easy to make and will impress anyone who takes a bite.

Imagine indulging in a sweet that balances the richness of chocolate with the refreshing flavor of peppermint. These meltaways offer a delightful contrast: creamy on the inside and just the right amount of sweetness on the outside. They’re not just treats; they’re little bites of joy that are perfect for any occasion.

Delicious and Refreshing Peppermint Meltaways

Peppermint meltaways are a delectable confection made with a creamy filling infused with peppermint extract, coated in rich chocolate. These treats are sweet, refreshing, and utterly irresistible.

Ingredients

  • 1 cup unsalted butter, softened
  • 2 cups powdered sugar
  • 2 cups all-purpose flour
  • 1 teaspoon peppermint extract
  • 1/4 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon vegetable oil
  • Crushed peppermint candies for garnish (optional)

Instructions

  1. Make the Filling: In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy. Gradually add the flour, peppermint extract, and salt. Mix until a dough forms.
  2. Shape the Meltaways: Scoop out small portions of the dough and roll them into balls. Place them on a lined baking sheet and flatten slightly. Chill in the refrigerator for about 30 minutes until firm.
  3. Prepare the Coating: In a microwave-safe bowl, combine the chocolate chips and vegetable oil. Melt in the microwave in 30-second intervals, stirring until smooth.
  4. Coat the Meltaways: Dip each chilled peppermint ball into the melted chocolate, allowing excess to drip off. Place them back on the lined baking sheet and sprinkle with crushed peppermint candies if desired.
  5. Chill and Serve: Refrigerate the chocolate-coated meltaways for at least 30 minutes until the chocolate is set. Enjoy these delightful treats cold!

Cook and Prep Times

  • Prep Time: 20 minutes
  • Chill Time: 1 hour
  • Total Time: 1 hour 20 minutes

Nutrition Information

  • Servings: 24 pieces
  • Calories: 120kcal
  • Fat: 7g
  • Protein: 1g
  • Carbohydrates: 15g

Related

Creamy Peppermint Meltaways Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to top