These easy 13×9 Christmas desserts are perfect for holiday gatherings and celebrations. They are simple to prepare, making them ideal for busy bakers who want to impress without spending hours in the kitchen.
From festive brownies to creamy cheesecakes, these recipes are designed to serve a crowd and bring joy to your holiday festivities.
Festive Layers of Flavor
This delightful 13×9 dessert is a celebration of flavors and textures, perfect for the holiday season.
With layers of rich brownies, creamy cheese filling, and a sweet cherry topping, each bite is a treat that captures the essence of Christmas.
The whipped topping adds a lightness that balances the richness of the brownies, making it a crowd-pleaser at any festive gathering.
Creating the Brownie Base
The foundation of this dessert starts with a simple brownie mix, which can be easily prepared according to package instructions.
Once baked and cooled, the brownies provide a fudgy base that supports the layers above.
This step is crucial, as the brownies need to be completely cooled before adding the cream cheese layer to prevent melting.
Whipping Up the Cream Cheese Layer
The cream cheese layer is where the dessert truly shines.
By beating softened cream cheese with powdered sugar and vanilla extract, you create a smooth and sweet filling that complements the brownies perfectly.
Spread this mixture evenly over the cooled brownies, ensuring every bite is filled with creamy goodness.
Adding a Cherry Twist
Next comes the cherry pie filling, which adds a vibrant pop of color and a burst of fruity flavor.
Spoon the filling over the cream cheese layer, distributing it evenly to ensure that each square has a taste of cherries.
This layer not only enhances the dessert’s visual appeal but also brings a refreshing contrast to the rich brownie and cream cheese combination.
Finishing Touches with Cake and Frosting
The final layer consists of a cake mix, which adds a fluffy texture to the dessert.
Once baked and cooled, a simple frosting made from melted butter, powdered sugar, milk, and peppermint extract is spread on top, providing a festive flavor that ties everything together.
Finally, the whipped topping is added, creating a light and airy finish that makes this dessert irresistible.
Chilling and Serving
After assembling all the layers, it’s essential to chill the dessert for at least two hours.
This allows the flavors to meld and makes cutting into squares much easier.
When ready to serve, garnish with colorful sprinkles or holiday-themed decorations to make it visually stunning, perfect for any holiday table.
Delicious 13×9 Desserts for the Holidays
These 13×9 desserts are not only easy to make but also visually appealing and delicious. Each recipe takes about 30-60 minutes to prepare and is sure to be a hit at any Christmas party.
Ingredients
- 1 box of brownie mix (plus ingredients as directed)
- 1 package of cream cheese (8 oz), softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 can of cherry pie filling
- 1 box of cake mix (any flavor)
- 1 cup of butter, melted
- 2 cups of powdered sugar
- 3 tablespoons of milk
- 1 teaspoon of peppermint extract
- 1 package of whipped topping (8 oz)
- Sprinkles or holiday-themed decorations
Instructions
- Prepare Brownies: Follow the instructions on the brownie mix box to prepare the batter. Pour into a greased 13×9 pan and bake according to package directions. Let cool.
- Make Cream Cheese Layer: In a bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth. Spread over the cooled brownies.
- Add Cherry Topping: Spoon the cherry pie filling over the cream cheese layer evenly.
- Prepare Cake Layer: Mix the cake mix according to package instructions and pour over the cherry layer. Bake until golden and a toothpick comes out clean.
- Make Frosting: In a bowl, combine melted butter, powdered sugar, milk, and peppermint extract to create a frosting. Spread over the cooled cake.
- Top with Whipped Topping: Spread the whipped topping over the frosting and decorate with sprinkles or holiday-themed decorations.
- Chill and Serve: Refrigerate for at least 2 hours before cutting into squares and serving.
Cook and Prep Times
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Servings: 12 squares
- Calories: 350kcal
- Fat: 18g
- Protein: 3g
- Carbohydrates: 45g
Related
- Hearty 13×9 Chicken Pot Pie Recipe
- Ultimate 13×9 Pan Desserts for Your Next Potluck
- Delicious and Simple 13×9 Desserts
- Decadent 13×9 Chocolate Brownie Dessert Recipe