When it comes to measuring eggs in cups, it can be a bit tricky because eggs are not a uniform ingredient that can be measured in cups. However, as a rule of thumb, one large egg is roughly equal to 1/4 cup. So, if a recipe calls for one egg, you can use 1/4 cup of beaten egg instead. Keep in mind that this measurement is not exact and may vary slightly depending on the size of the egg.
How many cups is 1 egg?