These Oreo Funfetti Cookie Bars are a delightful treat that combines the classic flavors of cookies and cream with the fun of colorful sprinkles. Picture a soft, chewy cookie base studded with crushed Oreos and bursts of vibrant funfetti – it’s a party in every bite!
Perfect for birthday celebrations, family gatherings, or just satisfying your sweet tooth, these cookie bars are easy to whip up and sure to impress. Whether you enjoy them warm from the oven or at room temperature, they are guaranteed to make you smile.
Deliciously Sweet Oreo Funfetti Cookie Bars
These cookie bars boast a soft and chewy texture with a rich flavor profile from the Oreo cookies, while the funfetti adds an inviting sweetness and color. Each bite is a lovely mix of creamy Oreo goodness and delightful sprinkles that make them irresistible.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup crushed Oreo cookies
- 1/2 cup rainbow sprinkles
- 1/2 cup white chocolate chips (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Mix Wet Ingredients: In a large mixing bowl, beat together the softened butter, granulated sugar, and brown sugar until creamy. Add the eggs and vanilla extract, mixing until well combined.
- Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry mixture to the wet ingredients, mixing until just combined.
- Fold in Extras: Gently fold in the crushed Oreo cookies, rainbow sprinkles, and white chocolate chips if using.
- Bake: Spread the cookie dough evenly in the prepared pan and bake for 25-30 minutes, or until the edges are golden and a toothpick inserted into the center comes out clean.
- Cool and Serve: Allow the cookie bars to cool in the pan before cutting into squares. Serve and enjoy your delicious Oreo Funfetti Cookie Bars!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 24 bars
- Calories: 200kcal
- Fat: 8g
- Protein: 2g
- Carbohydrates: 30g
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