Slow-Cooked Creamy Chicken and Noodles

Looking for a comforting dish that practically cooks itself? This slow-cooked chicken and noodles recipe hits all the right notes. With tender chicken, hearty noodles, and a rich, creamy sauce, it’s the perfect meal to come home to after a long day. The best part? You can throw everything in the crockpot and let it do the work while you relax.

Imagine a cozy evening with the aroma of this dish filling your home, inviting everyone to gather around the dinner table. This recipe is simple yet satisfying, perfect for busy families or anyone looking to enjoy a hearty meal without the fuss.

Easy and Delicious Crockpot Chicken and Noodles Recipe

This creamy chicken and noodles dish is rich and savory, with tender pieces of chicken simmered to perfection alongside noodles. The sauce is velvety and comforting, making it a favorite for weeknight dinners or when you want to impress guests with minimal effort.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup chicken broth
• 1 can (10.5 oz) cream of chicken soup
• 1 cup frozen peas and carrots mix
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 8 oz egg noodles
• 1/2 cup heavy cream or sour cream
• Chopped parsley for garnish (optional)

Instructions

1. Prepare the Chicken: Place the chicken breasts in the bottom of the crockpot. Sprinkle with onion powder, garlic powder, salt, and pepper.
2. Add the Broth and Soup: Pour the chicken broth and cream of chicken soup over the chicken, ensuring it’s well covered.
3. Cook: Cover the crockpot and cook on low for 6-8 hours or on high for 4-5 hours, until the chicken is tender and easily shredded.
4. Shred the Chicken: About 30 minutes before serving, shred the chicken with two forks and return it to the crockpot.
5. Cook the Noodles: Stir in the frozen peas and carrots. Add the egg noodles and heavy cream (or sour cream), mixing well. Cook on high for an additional 30 minutes or until the noodles are cooked through.
6. Serve: Ladle the creamy chicken and noodles into bowls and garnish with chopped parsley if desired. Enjoy!

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 6-8 hours
• Total Time: 6-8 hours 10 minutes

Nutrition Information

• Servings: 6 servings
• Calories: 350kcal
• Fat: 15g
• Protein: 30g
• Carbohydrates: 30g

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