10 Easy Homemade Dessert Bars You'll Love

1. Chocolate Chip Cookie Bars

Chocolate chip cookie bars are a timeless classic that combines the chewy goodness of cookies with the easy-to-slice nature of a bar. These bars are perfect for gatherings and are sure to please a crowd!

Ingredients:

2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon salt
2 teaspoons pure vanilla extract
2 large eggs
2 cups semisweet chocolate chips

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
In a small bowl, whisk together the flour and baking soda. Set aside.

In a large bowl, cream together the softened butter, granulated sugar, brown sugar, and salt until smooth.
Add the vanilla extract and eggs, mixing until well combined.
Gradually stir in the flour mixture until just combined, then fold in the chocolate chips.

Spread the batter evenly in the prepared baking pan.
Bake for 25-30 minutes, or until the edges are golden and a toothpick inserted into the center comes out clean.
Allow to cool completely before slicing into bars.

2. Peanut Butter Bliss Bars

If you’re a fan of peanut butter, these bliss bars will have you dreaming of sweet, nutty goodness. They are no-bake and require minimal effort!

Ingredients:

1 cup graham cracker crumbs
1 cup powdered sugar
1 cup creamy peanut butter
1/2 cup unsalted butter, melted
1 cup chocolate chips
1 tablespoon coconut oil

Instructions:

In a large bowl, mix together the graham cracker crumbs, powdered sugar, peanut butter, and melted butter until well combined.

Press the mixture into the bottom of an 8×8 inch baking dish.
In a microwave-safe bowl, combine the chocolate chips and coconut oil, and heat in 30-second intervals until melted and smooth.
Pour the chocolate over the peanut butter mixture and spread evenly.

Refrigerate for at least 2 hours before cutting into squares.

3. Lemon Blueberry Bars

Bright and refreshing, lemon blueberry bars are a delightful treat for warm days. The combination of sweet blueberries and tart lemon is simply irresistible.

Ingredients:

1 1/2 cups all-purpose flour
1/2 cup powdered sugar
1/2 cup unsalted butter, softened
2 large eggs
1 cup granulated sugar
1/4 cup fresh lemon juice
1 teaspoon lemon zest
1 cup fresh blueberries

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.

In a medium bowl, mix the flour and powdered sugar, then add the softened butter and mix until crumbly.
Press the mixture into the bottom of the prepared pan to form the crust.
Bake for 15 minutes, then let cool slightly.
In another bowl, whisk together the eggs, granulated sugar, lemon juice, and lemon zest until smooth.

Gently fold in the blueberries and pour the mixture over the crust.
Bake for an additional 25 minutes, or until the filling is set. Allow to cool before slicing into squares.

4. S’mores Bars

Get the campfire experience without the mess! S’mores bars are a fun and easy way to enjoy the classic flavor combination of chocolate, marshmallow, and graham crackers.

Ingredients:

1 1/2 cups graham cracker crumbs
1/2 cup unsweetened cocoa powder
1/2 cup granulated sugar
1/2 cup unsalted butter, melted
2 cups mini marshmallows
1 cup chocolate chips

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
In a large bowl, mix the graham cracker crumbs, cocoa powder, sugar, and melted butter until well combined.
Press the mixture into the bottom of the prepared baking pan to form the crust.

Bake for 10 minutes, then remove from the oven and sprinkle the chocolate chips and mini marshmallows on top.
Bake for an additional 5-7 minutes, or until the marshmallows are golden brown.
Allow to cool completely before cutting into squares.

5. Oatmeal Raisin Cookie Bars

For those who love the comforting taste of oatmeal cookies, these oatmeal raisin cookie bars are an absolute must-try. They are chewy, wholesome, and packed with flavor.

Ingredients:

1 1/2 cups rolled oats
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup raisins

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
In a medium bowl, combine the oats, flour, baking soda, cinnamon, and salt.
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.

Add the egg and vanilla extract, mixing until well combined.
Gradually add the dry mixture to the wet mixture until just combined, then fold in the raisins.
Spread the dough evenly in the prepared baking pan.
Bake for 25-30 minutes or until golden brown. Allow to cool before cutting into bars.

6. Raspberry Almond Bars

These raspberry almond bars feature a deliciously tart raspberry filling nestled between layers of almond-flavored crust. They are perfect for any dessert table!

Ingredients:

1 1/2 cups all-purpose flour
1/2 cup sliced almonds
1/2 cup powdered sugar
1/2 cup unsalted butter, softened
1 cup raspberry jam
1 teaspoon almond extract

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
In a medium bowl, mix together the flour, sliced almonds, and powdered sugar.

Add the softened butter and almond extract, mixing until crumbly.
Press half of the mixture into the bottom of the prepared pan to form the crust.
Spread the raspberry jam evenly over the crust, then sprinkle the remaining crust mixture on top.

Bake for 25-30 minutes or until the top is golden brown. Allow to cool before slicing into bars.

7. Caramel Apple Bars

With the sweet flavors of caramel and apple, these bars are perfect for fall or any time you crave a dessert that’s bursting with flavor.

Ingredients:

1 1/2 cups all-purpose flour
1/2 cup brown sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
2 cups diced apples
1 cup caramel sauce

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.

In a medium bowl, mix the flour, brown sugar, baking powder, and salt.
Add the softened butter and mix until crumbly.
Press half of the mixture into the bottom of the prepared pan to form the crust.
Spread the diced apples over the crust, then drizzle with caramel sauce.

Sprinkle the remaining crust mixture on top.
Bake for 30-35 minutes or until golden brown. Cool before cutting into bars.

8. Coconut Lime Bars

Bright and tropical, coconut lime bars are a delightful treat that brings a taste of the beach right to your home. These bars are refreshing and satisfying!

Ingredients:

1 1/2 cups graham cracker crumbs
1/2 cup unsweetened shredded coconut
1/2 cup granulated sugar
1/2 cup unsalted butter, melted
1/4 cup fresh lime juice
1 can (14 oz) sweetened condensed milk
1 tablespoon lime zest

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.

In a bowl, mix together the graham cracker crumbs, shredded coconut, sugar, and melted butter until combined.
Press the mixture into the bottom of the prepared pan to form the crust.
In another bowl, whisk together the lime juice, sweetened condensed milk, and lime zest until smooth.

Pour the lime mixture over the crust and spread evenly.
Bake for 25-30 minutes, or until set. Allow to cool before cutting into bars.

9. Brownie Fudge Bars

These brownie fudge bars are rich, decadent, and the ultimate treat for chocolate lovers. They are easy to make and perfect for any occasion!

Ingredients:

1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup unsweetened cocoa powder
1/2 teaspoon salt
1 cup chocolate chips

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
In a saucepan, melt the butter over medium heat. Remove from heat and stir in the sugar, eggs, and vanilla extract.
Mix in the flour, cocoa powder, and salt until just combined, then fold in the chocolate chips.

Spread the batter evenly in the prepared baking pan.
Bake for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Cool before cutting into bars.

10. Funfetti Cake Bars

These colorful funfetti cake bars are perfect for celebrations or any time you want to add a bit of joy to your dessert experience. They are easy to make and always a hit!

Ingredients:

1 box vanilla cake mix
1/2 cup vegetable oil
2 large eggs
1/4 cup sprinkles
1 cup white chocolate chips

Instructions:

Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.

In a large bowl, mix together the cake mix, vegetable oil, and eggs until smooth.
Fold in the sprinkles and white chocolate chips.
Spread the batter evenly in the prepared baking pan.
Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. Allow to cool before slicing into bars.

Conclusion

With these 10 easy homemade dessert bars, you’ll have a variety of delicious options to satisfy your sweet cravings. Each recipe is simple to follow and perfect for sharing with friends and family. Whether you’re in the mood for something chocolatey, fruity, or nutty, these bars are sure to delight everyone. So grab your ingredients and get ready to bake your way to dessert bliss!

10 Easy Homemade Dessert Bars You’ll Love