6. Strawberry Cheesecake No Churn Ice Cream
Indulge in the creamy goodness of strawberry cheesecake with this no churn recipe. The combination of cream cheese, fresh strawberries, and a graham cracker crust creates a delightful treat that’s reminiscent of your favorite dessert.
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 8 oz cream cheese, softened
- 1 cup fresh strawberries, pureed
- 1/2 cup crushed graham crackers
- 1/4 cup sugar
In a mixing bowl, beat together the cream cheese and sugar until smooth. In another bowl, whip the heavy cream until soft peaks form. Fold the whipped cream into the cream cheese mixture, then gently stir in the strawberry puree and crushed graham crackers. Pour the mixture into a loaf pan and freeze for at least 6 hours.
7. Coconut Lime No Churn Ice Cream
This tropical treat brings the flavors of summer straight to your freezer. The refreshing combination of coconut and lime will transport you to a beach paradise.
- 1 cup coconut cream
- 1 cup heavy cream
- 1/2 cup sweetened condensed milk
- Juice and zest of 2 limes
Whip the heavy cream until stiff peaks form. In a separate bowl, mix the coconut cream, sweetened condensed milk, lime juice, and zest. Gently fold the whipped cream into the coconut mixture until well combined. Pour into a container and freeze for at least 4 hours.
8. Mint Chocolate Chip No Churn Ice Cream
If you love the classic mint chocolate chip flavor, this no churn ice cream is a must-try. It’s refreshing, rich, and perfect for a hot day.
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 teaspoon peppermint extract
- 1/2 cup mini chocolate chips
- Green food coloring (optional)
In a bowl, combine the sweetened condensed milk and peppermint extract. If desired, add a few drops of green food coloring for that classic look. In another bowl, whip the heavy cream until soft peaks form. Fold the whipped cream into the mint mixture and then gently stir in the mini chocolate chips. Pour into a container and freeze for at least 5 hours.
9. Coffee No Churn Ice Cream
Perfect for coffee lovers, this no churn ice cream is rich and creamy with a bold coffee flavor that will awaken your taste buds. It’s the ideal treat for a hot summer afternoon.
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1/2 cup brewed coffee, cooled
- 1 tablespoon vanilla extract
Whip the heavy cream until stiff peaks form and set aside. In a separate bowl, combine the sweetened condensed milk, cooled coffee, and vanilla extract. Gently fold the whipped cream into the coffee mixture until fully incorporated. Transfer to a container and freeze for at least 6 hours.
10. Peanut Butter Cup No Churn Ice Cream
This no churn ice cream combines the rich flavor of peanut butter with chunks of chocolate for a decadent treat that’s sure to satisfy any sweet tooth.
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1/2 cup creamy peanut butter
- 1/2 cup chopped chocolate or mini peanut butter cups
In a bowl, mix together the sweetened condensed milk and peanut butter until smooth. In another bowl, whip the heavy cream until soft peaks form. Gently fold the whipped cream into the peanut butter mixture, and then stir in the chopped chocolate or mini peanut butter cups. Pour the mixture into a loaf pan and freeze for at least 5 hours.
11. Banana Pudding No Churn Ice Cream
This no churn ice cream is a playful twist on classic banana pudding, featuring layers of banana flavor and cookie crumbles that will remind you of summer picnics.
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 2 ripe bananas, mashed
- 1 teaspoon vanilla extract
- 1/2 cup crushed vanilla wafers
In a bowl, mix the sweetened condensed milk, mashed bananas, and vanilla extract until smooth. In another bowl, whip the heavy cream until soft peaks form. Fold the whipped cream into the banana mixture, then gently stir in the crushed vanilla wafers. Pour into a container and freeze for at least 4 hours.
12. Chocolate Chip Cookie Dough No Churn Ice Cream
For the cookie dough lovers out there, this no churn ice cream features chunks of edible cookie dough swirled into a creamy base. It’s a treat you won’t want to miss!
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/2 cup edible cookie dough (store-bought or homemade)
Whip the heavy cream until stiff peaks form. In a separate bowl, combine the sweetened condensed milk and vanilla extract. Fold the whipped cream into the condensed milk mixture and then gently fold in the mini chocolate chips and cookie dough. Pour into a container and freeze for at least 5 hours.
13. Raspberry Swirl No Churn Ice Cream
This beautiful no churn ice cream features vibrant raspberry swirls throughout a creamy base. It’s as delightful to look at as it is to eat!
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 cup fresh raspberries, pureed
- 1 teaspoon vanilla extract
In a bowl, whip the heavy cream until stiff peaks form. In another bowl, mix the sweetened condensed milk, raspberry puree, and vanilla extract until combined. Gently fold the whipped cream into the raspberry mixture. Pour half into a container, then drizzle some raspberry puree on top and swirl with a knife. Repeat with the remaining mixture. Freeze for at least 5 hours.
14. Lemon Blueberry No Churn Ice Cream
This refreshing no churn ice cream combines tangy lemon with sweet blueberries for a perfect summer treat. It’s light, fruity, and oh-so-delicious!
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- Juice and zest of 1 lemon
- 1 cup fresh blueberries
In a bowl, mix together the sweetened condensed milk, lemon juice, and zest. In another bowl, whip the heavy cream until soft peaks form. Fold the whipped cream into the lemon mixture, then gently fold in the fresh blueberries. Pour into a container and freeze for at least 4 hours.
15. Matcha Green Tea No Churn Ice Cream
For a unique flavor twist, try this matcha green tea no churn ice cream. With its earthy flavor and vibrant color, it’s a delightful treat that’s sure to impress!
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 2 tablespoons matcha green tea powder
- 1 teaspoon vanilla extract
In a bowl, mix the sweetened condensed milk, matcha powder, and vanilla extract until smooth. In another bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the matcha mixture until fully incorporated. Transfer to a container and freeze for at least 5 hours.
16. S’mores No Churn Ice Cream
Bring the flavors of camping indoors with this s’mores no churn ice cream. With layers of chocolate, marshmallow, and graham cracker, it’s a fun and nostalgic treat!
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1/2 cup chocolate sauce
- 1/2 cup marshmallow fluff
- 1/2 cup crushed graham crackers
In a bowl, mix the sweetened condensed milk and marshmallow fluff until smooth. In another bowl, whip the heavy cream until soft peaks form. Fold the whipped cream into the marshmallow mixture. In a container, layer the whipped cream mixture with chocolate sauce and crushed graham crackers. Freeze for at least 5 hours.
17. Chai Spice No Churn Ice Cream
This no churn ice cream features warm chai spices for a cozy, comforting treat. It’s perfect for those who love the flavors of cinnamon, cardamom, and cloves.
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
In a bowl, mix the sweetened condensed milk with the spices until well combined. In another bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the spiced condensed milk mixture. Pour into a container and freeze for at least 5 hours.
18. Tropical Fruit No Churn Ice Cream
This fruity no churn ice cream is loaded with a medley of tropical fruits, making it a refreshing treat that’s perfect for summer.
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 cup diced tropical fruits (mango, pineapple, kiwi, etc.)
- 1 teaspoon coconut extract (optional)
In a bowl, whip the heavy cream until stiff peaks form. In another bowl, mix the sweetened condensed milk and coconut extract (if using). Fold the whipped cream into the sweetened condensed milk and then gently stir in the diced fruits. Pour into a container and freeze for at least 5 hours.
19. Cookies and Cream No Churn Ice Cream
This classic flavor is a favorite for many, and it’s easy to make at home with this no churn recipe. The combination of creamy ice cream with crunchy cookie bits is simply irresistible!
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 cup crushed chocolate sandwich cookies
- 1 teaspoon vanilla extract
In a bowl, mix the sweetened condensed milk and vanilla extract until combined. In another bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk mixture, then gently stir in the crushed cookies. Pour into a container and freeze for at least 5 hours.
20. Vanilla Bean No Churn Ice Cream
Sometimes, simple is best! This classic vanilla bean no churn ice cream is creamy, rich, and bursting with flavor. It’s the perfect base for any toppings you desire!
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 tablespoon vanilla bean paste or 1 whole vanilla bean, seeds scraped
In a bowl, mix the sweetened condensed milk and vanilla bean paste until smooth. In another bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the vanilla mixture until fully incorporated. Transfer to a container and freeze for at least 6 hours.
Conclusion
No churn ice cream is the perfect solution for those hot summer days when you’re craving a cool treat without the hassle. With these 20 no churn ice cream ideas, you can indulge in a variety of flavors and textures that will satisfy your cravings. From fruity to chocolatey, there’s a flavor for everyone to enjoy. So grab your ingredients, get creative, and enjoy the sweet taste of summer!
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