If you’re looking for a sweet treat that requires minimal effort but delivers maximum flavor, this crockpot candy is your answer. Perfect for holiday gatherings or just a fun snack at home, this recipe combines chocolate, nuts, and delightful surprises to create a candy that will have everyone coming back for more.
Imagine the rich aroma of melting chocolate wafting through your kitchen as you prepare this simple yet mouth-watering treat. This crockpot candy is not only easy to make, but it also offers a delightful crunch and a decadent chocolate flavor that will satisfy any sweet tooth.
The Best Crockpot Candy Recipe
This simple crockpot candy combines smooth chocolate with crunchy peanuts and sweet pretzels, resulting in a chewy, chocolate-covered treat. It’s the perfect confection for satisfying your sugar cravings or gifting to friends and family.
Ingredients
- 1 pound chocolate chips (milk or semi-sweet)
- 1 pound almond bark or white chocolate
- 2 cups salted peanuts
- 2 cups pretzel sticks, broken into pieces
- 1 cup mini marshmallows
- Optional: Sprinkles for decoration
Instructions
- Prepare the Crockpot: Line the bottom of your crockpot with parchment paper for easier cleanup.
- Melt the Chocolate: Add the chocolate chips and almond bark to the crockpot. Cover and cook on low for 1 hour, stirring occasionally until melted and smooth.
- Mix in Ingredients: Once melted, add the peanuts, pretzel pieces, and marshmallows to the crockpot. Stir until everything is well coated in chocolate.
- Scoop and Cool: Using a spoon or cookie scoop, drop spoonfuls of the mixture onto wax paper or a silicone mat. Top with sprinkles if desired.
- Let Set: Allow the candy to cool completely until hardened, about 1-2 hours. Store in an airtight container or gift to friends!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
Nutrition Information
- Servings: 24 pieces
- Calories: 180kcal
- Fat: 10g
- Protein: 3g
- Carbohydrates: 20g