Homemade McDonald's Style Apple Hand Pies

Craving that sweet, flaky goodness of McDonald’s apple hand pies? You’re in luck! These homemade treats capture the essence of the beloved fast-food dessert, with a delightful apple filling wrapped in a golden, crispy crust. Perfect for satisfying your sweet tooth or impressing your friends at your next gathering!

These apple hand pies are not just a nostalgic throwback; they’re a delightful combination of tender apples, warm cinnamon, and a hint of sugar, all encased in a buttery pastry. Whether you enjoy them as a snack, dessert, or on-the-go treat, this recipe brings that fast-food favorite into your kitchen.

With just a few simple ingredients, you can whip up these delicious mini pies that are sure to be a hit. Who wouldn’t want to enjoy a warm hand pie fresh from the oven?

Deliciously Easy Apple Hand Pies Recipe

These apple hand pies are crisp on the outside and filled with sweet, spiced apple goodness. Biting into one reveals a warm, comforting filling that brings back memories of childhood treats.

The taste is a perfect balance of sweetness from the apples and sugar, with a hint of cinnamon that warms the palate, making them irresistible.

Ingredients

2 cups of diced apples (Granny Smith or Honeycrisp work well)

1/2 cup granulated sugar
1 teaspoon ground cinnamon
1 tablespoon lemon juice
1 package of pre-made pie crusts (or homemade if preferred)
1 egg (for egg wash)
1 tablespoon milk (for egg wash)
Oil for frying (or use an oven for baking)

Instructions

Prepare the Filling: In a bowl, mix the diced apples, granulated sugar, cinnamon, and lemon juice. Set aside to let the flavors meld.
Roll Out Dough: On a lightly floured surface, roll out the pie crusts and cut them into circles or squares, about 4-5 inches wide.

Fill the Pies: Place a tablespoon of the apple filling onto one half of each dough piece. Fold the dough over to create a half-moon shape and press the edges to seal. Use a fork to crimp the edges for a decorative touch.
Prepare for Cooking: Beat the egg with the milk to create an egg wash, and brush it over the tops of the hand pies to give them a golden color when cooked.
Cook: Heat oil in a deep pan over medium heat, and fry the hand pies for about 3-4 minutes on each side until they are golden brown. Alternatively, bake them in a preheated oven at 375°F (190°C) for 20-25 minutes until golden and crisp.

Cool and Serve: Allow the pies to cool slightly on a wire rack before serving. Enjoy warm!

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes

Nutrition Information

Servings: 8 hand pies
Calories: 220kcal
Fat: 10g
Protein: 2g
Carbohydrates: 32g

Homemade McDonald’s Style Apple Hand Pies