Who doesn’t love the classic combination of chocolate, marshmallows, and graham crackers? These decadent s’mores bars take that beloved campfire treat and transform it into a delicious, gooey dessert that you can enjoy anytime, anywhere. Perfect for parties, gatherings, or just a cozy night in, these bars are sure to satisfy your sweet tooth.
Imagine biting into a rich, chocolatey layer with melty marshmallows on top, all nestled between a buttery graham cracker crust. It’s the kind of treat that brings back childhood memories of summer nights spent roasting marshmallows, and it’s incredibly easy to make.
Ultimate S’mores Bars Recipe
These s’mores bars are a delightful fusion of crunchy graham cracker crust, creamy chocolate filling, and fluffy marshmallows, all baked to perfection. The taste is a heavenly blend of sweetness with a slight crunch, creating a satisfying texture that’s simply irresistible.
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 2 cups semi-sweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 2 cups mini marshmallows
- 1/2 cup chopped nuts (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×9-inch baking dish.
- Make the Crust: In a mixing bowl, combine the graham cracker crumbs, melted butter, and sugar. Press this mixture into the bottom of the prepared baking dish to form a crust.
- Prepare the Chocolate Layer: In a saucepan, melt the chocolate chips with the sweetened condensed milk over low heat, stirring until smooth. Pour this chocolate mixture over the graham cracker crust, spreading it evenly.
- Add the Marshmallows: Sprinkle the mini marshmallows on top of the chocolate layer, pressing them gently into the mixture. If using, sprinkle chopped nuts over the marshmallows.
- Bake: Bake in the preheated oven for about 20-25 minutes or until the marshmallows are golden brown and the chocolate is bubbly.
- Cool and Serve: Allow the bars to cool completely in the pan before cutting into squares. Enjoy your homemade s’mores bars!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 12 bars
- Calories: 220kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 30g
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- Golden Grahams S’mores Bars: A Simple No-Bake Recipe
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