Craving a dessert that’s quick, easy, and absolutely delightful? This three-ingredient peach cobbler is your answer! Perfect for those moments when you’re short on time but still want something sweet and satisfying. Using just a few pantry staples, you can whip up a dessert that feels like a warm summer day.
Imagine the aroma of baked peaches filling your kitchen, inviting everyone to gather around. This cobbler showcases the natural sweetness of peaches, perfectly complemented by a buttery topping. It’s a dish that requires minimal effort yet delivers maximum flavor.
Quick and Delicious Peach Cobbler
This peach cobbler is sweet and buttery, with juicy peaches that melt in your mouth. The simple topping creates a delightful contrast, making each bite a perfect blend of textures and flavors.
Ingredients
- 2 cans of sliced peaches in syrup or fresh sliced peaches
- 1 box of cake mix (yellow or vanilla)
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Peaches: If using canned peaches, drain the syrup. Spread the peaches evenly in the bottom of a baking dish.
- Add Cake Mix: Sprinkle the cake mix evenly over the peaches. Do not stir.
- Pour Butter: Drizzle the melted butter over the cake mix evenly.
- Bake: Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and bubbly.
- Serve: Let it cool slightly before serving warm with a scoop of vanilla ice cream if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 8 servings
- Calories: 280kcal
- Fat: 12g
- Protein: 2g
- Carbohydrates: 40g
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