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Crispy Apple Pie Taquitos Recipe

If you love apple pie but want a fun twist, these crispy apple pie taquitos are the perfect solution! They combine the warm, comforting flavors of traditional apple pie with a crispy, crunchy exterior that makes them oh-so-satisfying to bite into.

Picture this: sweet, cinnamon-spiced apples wrapped in a soft tortilla, fried to golden perfection, and then rolled in cinnamon sugar. It’s like a delightful dessert burrito that you can enjoy on the go.

Delicious Apple Pie Taquitos

Crispy apple pie taquitos dusted with cinnamon sugar on a plate with caramel sauce and vanilla ice cream.

These apple pie taquitos are a delightful fusion of flavors and textures. The sweet, spiced apple filling is encased in a crispy tortilla, providing a perfect contrast to the tender fruit inside. Finished with a sprinkle of cinnamon sugar, these taquitos are an irresistible treat.

Ingredients

  • 2 large apples, peeled, cored, and diced
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 8 small flour tortillas
  • Oil for frying
  • 1/2 cup granulated sugar (for coating)
  • 1 teaspoon cinnamon (for coating)

Instructions

  1. Prepare the Apple Filling: In a bowl, combine diced apples, brown sugar, cinnamon, vanilla extract, and lemon juice. Mix well and set aside.
  2. Assemble the Taquitos: Lay a tortilla flat, spoon a small amount of the apple mixture onto one side, and roll tightly. Secure with a toothpick if necessary.
  3. Heat the Oil: In a large skillet, heat oil over medium heat. The oil should be hot enough that a small piece of tortilla sizzles when placed in it.
  4. Fry the Taquitos: Fry the taquitos in batches until golden brown and crispy on all sides, about 2-3 minutes. Remove and drain on paper towels.
  5. Coat with Cinnamon Sugar: In a small bowl, combine sugar and cinnamon. While the taquitos are still warm, roll them in the cinnamon sugar mixture until coated.
  6. Serve: Enjoy immediately while warm, perhaps with a scoop of vanilla ice cream or drizzled with caramel sauce.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 8 taquitos
  • Calories: 150kcal
  • Fat: 7g
  • Protein: 2g
  • Carbohydrates: 22g

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Crispy Apple Pie Taquitos Recipe

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